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Rioja Alta Winery, S.A.


Sipsmith Independent Spirits

En 1941 la compañía adquiere su nombre definitivo: La Rioja Alta, S.A. Un año más tarde se registró la marca que más renombre ha dado a esta casa: "Viña Ardanza".

Los vinos de La Rioja Alta S.A se elaboran en dos bodegas que se complementan. Una está en el Barrio de la Estación de Haro. Es una bodega centenaria cuyas paredes guardan toda la tradición de los vinateros riojanos; un lugar idóneo para el reposo y la crianza. La otra bodega está situada en Labastida y es moderna y perfecta para garantizar un perfecto proceso de fermentación.

Año de fundación 1890
País
Enólogo
  • Julio Sáez
Uvas
Regiones

  • 94

    PARKER

    Botella de Viña Ardanza Reserva 2019 de la Rioja Alta
    Up to 7% off
    24,90 € 26,90 €
  • 93

    PEÑÍN

    Botella de Viña Alberdi Crianza 2019
    18,60 €
  • 97

    PEÑÍN

    95

    PARKER

    Botella de 904 Gran Reserva 2015
    From 71,90 €
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  • 94+

    PARKER

    24,49 €
  • Up to 4% off
    68,90 € 71,90 €
  • 93

    PEÑÍN

    Botella de Aster 2021
    17,49 €
  • 94+

    PARKER

    Up to 8% off
    From 22,90 € 24,49 €
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  • 92

    PEÑÍN

    44,90 €
  • 94

    PEÑÍN

    94

    PARKER

    Up to 3% off
    28,99 € 29,99 €
  • 94

    PEÑÍN

    93

    PARKER

    93

    TIM ATKIN

    Botella de Viña Arana Gran Reserva 2017
    Up to 12% off
    From 33,19 € 37,90 €
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  • 93

    PEÑÍN

    Up to 3% off
    29,90 € 30,90 €
  • Up to 11% off
    39,90 € 45,00 €
  • 95

    PEÑÍN

    49,90 €
  • 95

    PEÑÍN

    Up to 20% off
    99,90 € 124,90 €
  • Limited edition
    Up to 4% off
    425,90 € 443,00 €
  • Limited edition
    Up to 3% off
    965,00 € 993,00 €
  • Limited edition
    Up to 2% off
    539,90 € 550,00 €
  • 95

    PEÑÍN

    49,95 €

Tradition and Vanguard

In the difficult art of creating great wines we combine the wisdom of tradition and the avant-garde. To do this, in addition to the century-old winery in Haro, we have modern facilities located in Labastida where we proceed to vinify our own grapes with the help of the most advanced technology.

Oak is the core of the ageing process, and that is why we make our barrels, currently around 30,000, in a completely artisanal process. Using wood imported from the United States and dried in the open air for two years, our workers make each barrel in the cooperage at the century-old facilities in Haro.

Every six months, we rack all the barrels by candlelight in a traditional way. This is an art that helps the wine to evolve, cleans the sediment naturally and controls each barrel individually.

After being aged in barrels, the ageing process is transferred to the bottle racks, where our wines polish their personality, rounding out and developing all their qualities.