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CARRAMIMBRE Oak 2024

Carramimbre Roble is an accessible and modern red wine from the Ribera del Duero DO, produced by Bodegas Carramimbre (Peñafiel, Valladolid). A blend of 90% Tempranillo (Tinta del País) and 10% Cabernet Sauvignon, this young wine ages for approximately 3–4 months in American oak barrels, reaching an alcohol content of 14.5% ABV. It represents the fresh and balanced expression of the Ribera del Duero terroir.

Format
48,00 € 52,80 €
Unit price8,00 € / 75cl

DESCRIPCIÓN

Carramimbre Roble is a young red wine from Bodegas Carramimbre, located near Peñafiel in the Ribera del Duero, a prestigious wine region. It is made primarily with Tempranillo (Tinta del País) grapes (90%), complemented by 10% Cabernet Sauvignon, sourced from high-altitude vineyards with clay-limestone soils. .

The winemaking process begins with manual harvesting, controlled fermentation, and then aging for 3 to 4 months in American oak barrels (some batches include French oak), which gives it structure without losing fruity freshness. .

With an alcohol content of approximately 14.5% vol., Carramimbre Roble combines medium body and character, ideal for those looking for a balanced red wine representative of Ribera del Duero, with a modern profile but true to the identity of the land.

MARIDAJE

CATA

Vista

Color rojo cereza picota con reflejos violáceos, brillante y de capa fina a media.

Nariz

Aromas muy intensos de frutos rojos maduros (como moras, cerezas o frambuesas), combinados con matices especiados (canela, menta), toques de vainilla y un fondo limpio y complejo gracias a su breve paso por barrica .

Boca

Presenta una entrada potente con taninos marcados, aunque suaves, seguido de un paso amplio y equilibrado en boca. En el retronasal regresan los aromas de fruta roja especiada y vainilla, con buena persistencia y frescura final .

Botella de Carramimbre Roble 2024
Bodegas Carramimbre

CARRAMIMBRE Oak 2024

From 8,44 € 8,80 €

Carramimbre Roble is a young red wine from Bodegas Carramimbre, located near Peñafiel in the Ribera del Duero, a prestigious wine region. It is made primarily with Tempranillo (Tinta del País) grapes (90%), complemented by 10% Cabernet Sauvignon, sourced from high-altitude vineyards with clay-limestone soils. .

The winemaking process begins with manual harvesting, controlled fermentation, and then aging for 3 to 4 months in American oak barrels (some batches include French oak), which gives it structure without losing fruity freshness. .

With an alcohol content of approximately 14.5% vol., Carramimbre Roble combines medium body and character, ideal for those looking for a balanced red wine representative of Ribera del Duero, with a modern profile but true to the identity of the land.

Format

  • 75cl
  • 6x75
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