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Single Malt Whisky

Single Malt Whisky

El whisky puro de malta (en inglés: single malt whisky) es unabebida alcohólica de grano producida en una única (por eso "puro" o "single") destilería. Este tipo de whisky se destila exclusivamente a partir de la fermentación de un cereal malteado, usualmente la cebada, aunque también puede ser centeno.

Single Malt is the best-known Scotch whisky, obtained from malted barley from a single distillery and distilled a minimum of twice in copper stills, with a minimum of 40° and aged a minimum of 3 years in oak barrels exclusively in Scotland.

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