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INFORMACIÓN

Wine made with grapes of the variety
Graciano and other destemmed native grapes
uncrushed and macerated in tanks of
stainless steel with long fermentations
intracellular. Perform the fermentation
malolactic in French oak barrels.

BAIGORRI BELUS 2019

75cl |
Uva
Variedades 85% Graciano
10% tempranillo
5% Grenache
Origen
Origen
Spain D.O. Rioja
Calendario
Añada 2019
Graduación
Graduación 14.5º
19,90 € 22,90 € -13%
INFORMACIÓN

Wine made with grapes of the variety
Graciano and other destemmed native grapes
uncrushed and macerated in tanks of
stainless steel with long fermentations
intracellular. Perform the fermentation
malolactic in French oak barrels.

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Comprados conjuntamente
BAIGORRI BELUS 2019 19,90 €
Precio total: 19,90 €

CATA

Vista

Intense cherry red with a high layer.

Nariz

The aromas of red fruits with nuances of black olives stand out.

Boca

On the palate it is unctuous, elegant and persistent on the palate. A wine that is truly different from what BAIGORRI has accustomed us to.

Temperatura de servicio

16 ºC.

MARIDAJE

DESCRIPCIÓN

Baigorri Belus 2019 is the great contribution of the Mazuelo variety, making this wine really different from what Baigorri has accustomed us to. A new definition of freshness and elegance in a red wine, highlighting fine tannins and great aromatic complexity, meeting all the parameters of a pure avant-garde wine.

After a manual and selective harvest, the destemmed grapes have been selected by hand, grain by grain, using vibration and weight selection tables. Long macerations and intracellular fermentations with native yeasts in oak vats. Natural pump-overs and final extraction by gravity.

Malolactic fermentation and aging for 14 months in new French oak barrels of various sizes.

Botella de Baigorri Belus 2019
Bodegas Baigorri

BAIGORRI BELUS 2019

19,90 € 22,90 €

Baigorri Belus 2019 is the great contribution of the Mazuelo variety, making this wine really different from what Baigorri has accustomed us to. A new definition of freshness and elegance in a red wine, highlighting fine tannins and great aromatic complexity, meeting all the parameters of a pure avant-garde wine.

After a manual and selective harvest, the destemmed grapes have been selected by hand, grain by grain, using vibration and weight selection tables. Long macerations and intracellular fermentations with native yeasts in oak vats. Natural pump-overs and final extraction by gravity.

Malolactic fermentation and aging for 14 months in new French oak barrels of various sizes.

Format

  • 75cl
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