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INFORMACIÓN

This wine is agreat classic by Martínez Lacuesta. It is made mainly with Tempranillo, accompanied by other varieties such as Graciano and Mazuelo. Stands out for itsdeep aromasto caramel, vanilla and chocolate and itssilkiness in the mouthresult of the36 months of agingin American oak barrels. Furthermore, the Rioja Regulatory Council awarded this vintage the rating of “Very good”.

MARTINEZ LACUESTA HINIA Reserve 2012

75cl |
Uva
Variedades 85% Tempranillo
10% Gratian
5% Mazuelo
Origen
Origen España D.O. Rioja
Calendario
Añada 2012
Graduación
Graduación 13.5º
Agotado
19,45 €
INFORMACIÓN

This wine is agreat classic by Martínez Lacuesta. It is made mainly with Tempranillo, accompanied by other varieties such as Graciano and Mazuelo. Stands out for itsdeep aromasto caramel, vanilla and chocolate and itssilkiness in the mouthresult of the36 months of agingin American oak barrels. Furthermore, the Rioja Regulatory Council awarded this vintage the rating of “Very good”.

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MARTINEZ LACUESTA HINIA Reserve 2012 19,45 €
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CATA

Vista

Rojo picota profundo, con un marcado ribete rosado.

Nariz

Destaca por su intensidad aromática, con notas de frutos negros maduros que conducen a una elegante gama de notas balsámicas, hojas de tabaco, caramelo, vainilla y chocolate.

Boca

Fresca, acidez equilibrada y taninos suaves con una estructura agradable. Muy elegante.

Temperatura de servicio

16 ºC

DESCRIPCIÓN

A Rioja very representative of Haro and its region. Tempranillo base with contributions from Graciano and Mazuelo. A very characteristic Rioja blend made with grapes from its own vineyards in Haro that are more than 40 years old.

The grapes come from the winery's vineyards in the municipality of Haro , located at an altitude of 430-500 meters above sea level.

The name of the wine is due to the Hinia fossil shells, which are present in the soils of the vineyards.

BODEGAS MARTINEZ LACUESTA

MARTINEZ LACUESTA HINIA Reserve 2012

19,45 €

A Rioja very representative of Haro and its region. Tempranillo base with contributions from Graciano and Mazuelo. A very characteristic Rioja blend made with grapes from its own vineyards in Haro that are more than 40 years old.

The grapes come from the winery's vineyards in the municipality of Haro , located at an altitude of 430-500 meters above sea level.

The name of the wine is due to the Hinia fossil shells, which are present in the soils of the vineyards.

Format

  • 75cl
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